Solina is rethinking food today to develop our food for the future. We are investing a significant human and capital resources to enhance innovation through research & development. We bring our proactive and glocal R&D expertise to run major research programmes. Different research programmes reflect our corporate R&D philosophy, with globally-inspired and locally-designed initiatives for food innovations that anticipate and respond to growing trends.

Future Food Programme

With Future Food, Solina is rethinking food today to develop our food for the future. The project explores non-meat proteins and aims to create new and affordable consumer concepts and sustainable products that retain the full pleasure of food. Discover our new solutions Nextera®.

AAginov

Pilot of Aaginov, a FUI-funded Research & Development project, Solina brings its proactive and glocal R&D expertise to the AAginov project to develop a range of tasty, healthy and nutritional solutions for an aging population at risk of undernutrition.

R&D

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Cross content - R&D

 

The added value of our customised concept-based solutions relies on our decentralised approach to R&D. We are committed to keeping up with both the evolution of local tastes and the latest developments in global food innovation.

Co-working with our clients

  • CH&Co

    Solina UK invests in training young chefs and providing them with the best products through their brand Essential Cuisine. Solina has partnered with CH&Co to develop a 12 month training academy to help new chefs develop their skills for the future.

  • Chick'n Tin

    Solina developed turnkey food concepts Chick’n Tin. The concept illustrates how Solina works with long-standing clients to keep them at the forefront of the food industry. Chick’n Tin, a new concept, immediately appealed to our client Contimax.

  • Meny

    More convenience at the deli counter for Meny.  Solina Denmark partners with retail chain Meny to develop exciting convenience food solutions and boost the appeal of their meat and deli products to bring a fresh and appealing offer to customers.

  • Cris-Tim

    Cris-Tim becomes a market pioneer with new Clean label solutions. Cris-Tim called on Solina to help them develop clean label healthy meat products. The changes they made transformed not just their products, but also their sales, making them market innovators.